FARAGO ON THE ROOF

Breaded cheese and cured ham cream

Served on a tomato bread with stracciatella

Served with crunchy vegetables

Fritters

Iberian Chorizo, Saucisson, Morcilla

Aged 30 months (approx. 100gr)

Served with pita bread

Honeydew, 30 months aged Ibérico cured ham, mozzarelline, basil

Provence tomatoes, Riviera olives and fruity vinaigrette

Crispy chicken and Parmesan shavings

Smoked salmon and Parmesan shavings

Organic sesame bread, 180gr hamburger steak (French origin), cheddar cheese, romaine lettuce, tomatoes, pickled onions and barbecue sauce